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Tartine Bread (Artisan Bread Cookbook, Best Bread Recipes, Sourdough Book)

Tartine Bread (Artisan Bread Cookbook, Best Bread Recipes, Sourdough Book)

Regular price R 1,050.00 ZAR
Regular price Sale price R 1,050.00 ZAR
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Indulge in the art of breadmaking with a twist at our different Workshops including:

  • Sweet Sourdough
  • Sourdough Pasta
  • Sourdough for beginners
  • Technical and scoring workshop

Join us for a hands-on experience where you'll learn the secrets of crafting delectable sourdough goods infused with unique flavours. From tangy lavender and lemon loaves, rich chocolate sourdough cookies, Russian Rye Breads, Sourdough Granola and the perfect Sourdough Boule.

We'll explore a variety of creative recipes that will tantalize your taste buds and elevate your baking skills.

Guided by Janet, an experienced Baking as Lifestyle Medicine Teacher, you'll master the fundamentals of sourdough fermentation, shaping, and baking techniques, ensuring that you leave with the confidence to replicate these delightful treats in your own kitchen.

Workbook, starter and light snacks included.

(Bench knife and scoring lame included in the technical workshop ONLY)

Please contact me on 0824661265 for any questions regarding any workshop.