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The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book - Maurizio Leo

The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book - Maurizio Leo

Regular price R 1,050.00 ZAR
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Discover the Art of Sourdough with Our Beginner’s Digital Guide!

Dive into the rewarding world of sourdough baking with this comprehensive guide designed just for beginners. Whether you're new to baking or looking to perfect your skills, this guide is your ultimate companion. Here's what you can expect:

  • Starting and Maintaining Your Starter: Learn the step-by-step process of creating your sourdough culture from scratch and keeping it alive and thriving.
  • Essential Ingredients and Techniques: Get insider tips on choosing the best ingredients and mastering techniques for foolproof results.
  • Delicious Recipes to Get You Started: From your first rustic loaf to flavorful variations, this guide includes a variety of recipes to build your confidence and your repertoire.

This guide will empower you with the knowledge and skills to bake sourdough at home like a pro. Perfect for anyone eager to embark on this exciting journey, it’s time to bring the magic of sourdough to your kitchen!